Enter the world of Shabestan, a renowned Persian restaurant in Singapore. Since 2013, Shabestan has been committed to providing the best tastes of the Middle East to Singapore, it is located in the bustling centre of Robertson Quay.
Shabestan places a priority on quality; to that end, they only use the best ingredients, such as saffron, olive oil, pomegranates, prunes, raisins, nuts, and more, to prepare their premium Halal lamb, beef, poultry, and fish.
What makes Shabestan unique is their commitment to creating each dish from scratch, in-house, under the expert hands of their chefs. Their culinary staff has carefully crafted wide menus that are suitable for diners who are vegans, vegetarians, and gluten-free.
It demonstrates their dedication to make Middle Eastern food available to everyone and to inclusivity. Shabestan is the place to go if you're looking for Middle Eastern food that perfectly embodies the flavour of Persia, whether you're a local or an expat. Image Credit: Shabestan Facebook Page 2nd Image Credit