The Coconut Club was born out of the desire to bring people together over the most satisfying Nasi Lemak possible. It has become an iconic place to gather over plates of delicious fried chicken, grilled fish and a variety of sharing plates such as our Homemade Otah, Terung Assam Manis and Iga Bakar. Our meal bundles are specifically designed for sharing – each set offers a little something for everyone. Image Credit: The Coconut Club Facebook Page
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Singaporeans love to tuck into a plate of Nasi Lemak at a street-side stall, but we can vouch for The Coconut Club. The experience of tasting this delight here is unmatched, and all their Nasi Lemak platters come with coconut rice, fried egg, anchovies, peanuts, cucumber, and sambal. You also have a lovely variety at this restaurant like spiced poulet leg, Indian Mackerel, spiced fried chicken breast, chicken braised in chilli padi, and a charcoal-grilled Kuhlbarra Barramundi.
