Video Credit : Naomi Chan Stuttgart Blackforest Boutique S-Cafe
Comments
You had me at Stuttgart. Anything german is right up my alley, in particular their amazing food.
Step into a Germany without ever having to leave the city limits, at Stuttgart Blackforest Boutique S-Café. Serving up the best of Swabian cuisine, you won’t want to miss trying their signature pork knuckles along with a variety of wines and beverages sourced exclusively from Stuttgart and the Black Forest region. Pro-tip, their Black Forest Cake is, arguably, one of the best in Singapore so leave lots of room for dessert!
Located in the heart of Singapore’s downtown heritage district, Stuttgart Blackforest Boutique S-Café serves Swabian cuisine. Stuttgart, the capital of the state of Baden-Württemberg in south west Germany, is the heart of Swabian culture. With its viticulture dating back to the 11th century, it has become one of Europe’s most important wine cellars.
S-Café serves an amazing pork knuckle, (pictured above) speciality sausages and the best Black Forest Cake. S-Café also represents and provides carefully selected wines and beverages exclusively imported from Stuttgart and the Black Forest region, including Alpirsbacher Klosterbräu, Engel, Hochland, Schmalzried, Kessler, Unser, Untertürkheim; Herzog Von Württemberg and Palmbräu.
S-Café serves an amazing pork knuckle, (pictured above) speciality sausages and the best Black Forest Cake. S-Café also represents and provides carefully selected wines and beverages exclusively imported from Stuttgart and the Black Forest region, including Alpirsbacher Klosterbräu, Engel, Hochland, Schmalzried, Kessler, Unser, Untertürkheim; Herzog Von Württemberg and Palmbräu.
