Two things bind the owners of Shukuu Izakaya together: a longstanding friendship and a genuine passion for everything Japanese, including food, sake, and culture! As soon as you walk in, you'll notice the relaxed feelings that connect everyone—customers, employees, and owners—throughout the space. But don't let the laid-back atmosphere deceive you; Luis, Mario, and their team are real serious about providing Singapore with the best izakaya experience. They only use premium ingredients that have been flown directly from Japan, and, drum roll please, their pride and joy is an incredible selection of artisanal sake!
They have the ideal sake to pair with each meal, speaking of which. Sakemire Jumai Ginjyo is appropriate for sushi, while Noguchi Honjozo Nama pairs well with chargrilled deliciousness. fried foods? The key to winning is Tenzan Jizake Jumai. Oh, and this is the cool part: people regard these guys to be one of the best sake bars in the area. They have it listed under their name on the website because they are thrilled about it! These proprietors are the real deal—certified sake sommeliers on a mission to enlighten this region of the world about the joys of sake. So, if you're up for the whole izakaya experience, heed their advice about sake pairings. Kanpai! Image Credit: Shukuu Izakaya Facebook Page 2nd Image Credit
