The Fusionopolis Way restaurant Ristorante Pietrasanta has been a gourmet sanctuary since 2008, delivering genuine Tuscan flavours to Singapore. Two Tuscan brothers who founded the restaurant are excited to introduce a new dining menu that is based on the simplicity of Pietrasanta to nearby customers. A rustic and cosy decor will greet you as soon as you enter, providing the ideal haven from the bustle of the city.
It's a warm setting in which to enjoy the delicious Italian food that Chef Loris has created. The brand-new Tagliatelle Fresche Gamberi E Pomodori Secchi at Ristorante Pietrasanta, which is renowned for its freshly prepared pasta, is a must-try! Tagliatelle that has been hand-kneaded are used in this delicious dish, which is prepared with dried tomatoes and prawns and flavoured with garlic, basil, basil oil, and prawn broth.
Their signature dish Fettucine Con Salsiccio Tartufo, which is topped with black truffle and decorated with pork sausages, is also a must-try. Your taste buds will be truly delighted by it! The lovely restaurant is a great place to spend time with your family and friends. So, whether you're looking for a peaceful family get-together or a romantic supper, Ristorante Pietrasanta is the perfect place to enjoy hearty Italian fare and the real flavour of Tuscany! Image Credit: Ristorante Pietrasanta Facebook Page 2nd Image Credit
