The Boneless Kitchen

Published - 20 August 2019, Tuesday

Looking for authentic Korean vegetarian fare?

While Korean food is known to be heavy on meat, The Boneless Kitchen is Singapore’s answer to meat-free, reasonably priced & delicious Korean food.

Although already completely vegetarian, any dish can also be modified to a vegan dish if you prefer.

The place is fairly simple in ambience, preferring to knock your socks off with the taste of their dishes, among them Budae Jjigae, Kimbap, and their Mushroom Hotpot.

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Reviews

  • 1948 comments
  • ELITE
RATED 8 / 8
Cooking up a storm in a Korean kitchen but only with vegetables is no easy feat and The Boneless Kitchen is getting it just right. We love their Spicy and Sour Kimchi Stew (S$9.90), Kimchi Mandu (S$5.90), Korean Curry Rice (S$12.90 and Kimchi Bulgogi Fries (S$11.90).

Ordering from their Ban Chan menu is something we always take time with because every side dish on it is worth ordering right from the pancakes and rice rolls to the fries.

Richard

  • 3716 comments
  • ELITE
RATED 7.5 / 8
While Korean food is known to be heavy on meat, The Boneless Kitchen is Singapore’s answer to meat-free, reasonably priced & delicious Korean food.

Davidson

  • 590 comments
  • ELITE
RATED 0 / 8
Hungry? Inspired by the Korean cuisine offering island-wide delivery, The Boneless Kitchen offers an exciting plant-based experience straight to your doorstep. Try out the different kinds of Korean food like the Spicy Soft Tofu Soup with Egg (S$12.90) with Mushroom Fried Rice ($12.90) topped up with a side dish plus Dessert. You’ll be spoilt for choice. Simply visit http://www.thebonelesskitchen.com/delivery to order.

Christina George

  • 450 comments
  • CONNOISSEUR
RATED 8 / 8
Feast on plant-based Korean inspired cuisine at The Boneless Kitchen – all their ingredients are sourced and imported from Korea for an authentic experience. Order their Korean Rice Curry, Kimbap, or their signature Soondubu Jjigae! The Boneless Kitchen offers up island-wide delivery and they’re open from Tuesday to Sunday – you can also order ahead for a later date even if they’re currently closed.

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