Found in the heart of one of Singapore's hottest dining and entertainment precincts, Clarke Quay, Quayside Seafood is probably the longest absolute riverfront restaurant space in Singapore!
Dine al fresco on Singapore's first ever lilipad flooring with a stunning river view where you can literally dip your hands into the water!
Serving Singapore's classic all-time favourites Chilli/Black pepper crabs using only 'live' juicy and succulent Sri Lankan crabs, Quayside Seafood offers a nice touch of modernity to its setting & service.
