LeVeL33 Easter Weekend Roast

Published - 14 April 2022, Thursday
  • LeVel33

This Easter weekend, the world’s highest urban microbrewery, LeVeL33 delivers a delicious feast that serves as a symbol of joy and remembrance during the celebrations.

For those who wish to eat lamb on the day of resurrection, look forward to a special Easter weekend set ($108++, good for 2) available only for three days from 11.30am to 2.30pm (last order 2.15pm) on Good Friday until Easter Sunday. 

The set includes a Slow-Roasted Australian Lamb Shoulder that features a pasture fed white Pyrenees lamb sourced from Central Victoria. Cured for 3 hours in aromatic rosemary and thyme, then slow cooked for 12 hours till fork-tender, the succulent lamb shoulder is paired with a sweet and tangy glaze made from their own house-brewed Stout and a gently aged balsamic vinegar. House-pickled charred onions and a fresh zingy housemade gremolata adds another layer of refreshment to this dish. 

The juicy tender lamb is accompanied by a crisp red Australian cabbage sliced chiffonade, enriched with savoury pecorino cheese and brightened with a Lager vinaigrette. Also presented on the plate are crunchy fluffy hasselback potatoes roasted to perfection in a flavoursome yeast butter, for you to enjoy along with that amazing city skyline.

a. 8 Marina Boulevard, #33-01 Marina Bay Financial Centre Tower 1, Singapore 018981

w. http://level33.com.sg/

fb. https://www.facebook.com/LeVeL33CraftBrewery/

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t. +65 6834 3133

t. +65 8511 4613 (Whatsapp)

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