DIMPLE, an independent cocktail bar in Singapore's bustling Bugis neighbourhood, has introduced a new and distinct approach to social drinking. This Hong-Kong-inspired bar, intended for intimacy and charm, is opening on Purvis Street and will serve as a new hub where quality cocktails, a blend of regional spirits and delightful small meals combine to generate an atmosphere of connection and good fortune. With only 30 seats, this intimate venue provides a customised experience that emphasises both artists and community.
Marcus Liow, head barman at DIMPLE and a veteran of Singapore's cocktail scene, has created a menu that conveys a story of romance, harmony and wealth. His 14 speciality cocktails combine Hong Kong tradition with seasonal fruits from Singapore, resulting in drinks that are both complex and sophisticated. The menu features fresh ingredients such as lychee, mango, and passionfruit, which give each drink its own freshness and flavour.
The Passionfruit Martini, made with Tanqueray No. 10 Gin, passionfruit oolong-infused sake, mint, and citrus, is a standout. It is topped with passionfruit sea salt foam. The Mango Spicy Margarita, another signature drink, pairs Don Ramon Reposado Tequila with bird's eye chilli, salted caramel, and mango-lime sorbet for a zesty bite.
DIMPLE's allure is heightened with Hong Kong-inspired tiny bites like as curry fish balls and siu mai, which capture the vibrant energy of Hong Kong's street food culture. Co-founders Anoop Kalloor and Natalie Siu, both of whom have extensive experience in the food and beverage industry, envisioned DIMPLE as a reflection of their hospitality ideals—a place that is as comforting as it is refreshing, where each guest is treated as if they were family, and where the heritage of Hong Kong cuisine is celebrated.
DIMPLE has positioned itself as a community environment, not merely a cocktail bar. Visitors from all walks of life, whether locals or visitors, are drawn to its inviting atmosphere and communal vibe. DIMPLE also offers a unique 15% discount on drinks to guests of the NuVe Group boutique hotel, establishing a strong neighbourhood connection that is both inclusive and personal. As guests enter, the warm warmth of the "DIMPLE" sign illuminates a lively scene of laughter and conversation, with bartenders mixing drinks in plain view, offering a shared experience of cocktail-making at its finest.
DIMPLE, which is based on traditional Asian mythology, views dimples as symbols of good fortune and hospitality, qualities mirrored by its staff's warmth and attentiveness. "Those small impressions—the dimples—are smiles we hope guests take with them," Liow explains. "Every visit should feel like a lucky charm, something that keeps bringing them back to our bar."
DIMPLE is open Tuesday through Saturday from 5 p.m. to midnight and ready to welcome customers looking for a thoughtfully crafted night out. Follow @dimple._sg on Instagram for event updates, sneak peeks, and insider access to Singapore's newest cocktail hotspot.
a. 13 Purvis St, Singapore 188592
w. www.hotelnuveheritage.com/dimple
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