Creating food with great seasonal produce and offering it up with wine that leans to minimal intervention, lo-fi practices, allowing the provenance to speak for itself.
Comments
What we love about this restaurant is their rotating menu which changes daily according to seasonal produce which means we’re always eating the best and the freshest food. Neighbourhood Wine of course has a lovely selection of wine and makes a delectable Sunday roast. The roast, too, changes with the weather and their menu offers a three-course roast meal for $65. To give you a sneak peak, they are usually rotating between porchetta and beef porterhouse with yorkshire pudding being a constant. The rest includes dishes like mushroom gratin and potatoes, jus-poached pears, and cinnamon custard.
