Hosted by Asia’s premium lifestyle destination, Resorts World Sentosa, The GREAT Wine & Dine Festival will take place in conjunction with the inaugural Wine Pinnacle Awards from Thursday 10 to Saturday 12 October 2019.
The GREAT Wine & Dine Festival returns this year to showcase some of the world’s best wines as nominated by the world’s best palates led by Ms. Jeannie Cho Lee, a renowned Wine Pinnacle Awards Committee member who is also the first Asian Master of Wine.
Bringing together the wines from the nominees in the Wine Pinnacle Awards, the festival is set to be the premier wine event in Southeast Asia for both wine professionals and enthusiasts, featuring over 400 wines and craft sake.
Wine-lovers can look forward to masterclasses by the world’s top wine critics such as Doug Frost, Master of Wine and Master Sommelier; as well as tasting and acquiring the world’s best wines in one place.
Additionally, guests can look forward to a tantalising spread of food and desserts, including wine-pairing dinners at some of Resorts World Sentosa’s celebrity chef restaurants such as table65, Fratelli Trattoria and TEPPAN by Chef Yonemura, along with a first-in-Singapore pop-up dining concept – Los Angeles’ cult Lobsterdamus, known for their grilled wild-caught Maine lobsters.
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The GREAT Wine & Dine Festival returns this year to showcase some of the world’s best wines as nominated by the world’s best palates led by Ms. Jeannie Cho Lee, a renowned Wine Pinnacle Awards Committee member who is also the first Asian Master of Wine.
The Festival will be opened to the public on 11 & 12 October, and will showcase more than 400 wines and craft sakes. Some of the wines featured are also esteemed nominees from the inaugural Wine Pinnacle Awards, which honours the best in wine-making and breaks down competition barriers through open nominations unrestricted by origin or entry fees.
