Butcher Block Namibia

Take a breather from the hustle and bustle of the city, at the award-winning Butcher Block Steakhouse, located at the upmarket Am Weinberg Estate. The restaurant was established in Windhoek in March 2018, and has been proudly serving Namibian beef. All beef cuts are left a minimum of 21 days to mature, which gives the steaks their distinctive “Butcher Block flavour.” Burgers, salads, seafood, and desserts are also available on the menu. Save room for the famed delicious dark chocolate mousse with a hint of candied orange, the ideal way to cap off a tasteful meal.