Kilter Avenue, the multi-hyphenate fitness lifestyle space in shiny new OUE Downtown, launches HRVST – its in-house vegan restaurant and bar.
HRVST is helmed by partner head chefs, Addis Tan and Dylan Choong (previously of Tippling Club, Esquina, and Cheek by Jowl).
Look out for the alfresco bar which serves vegan bar snacks alongside cocktails for the after-work crowd.
