Enter the delightful world of Al Forno East Coast, a pioneer in the Italian dining scene in Singapore since 1995! The regulars of this restaurant, who go from all parts of the city to enjoy its straightforward yet delectable home-style Italian food, have a particular place in their hearts. Al Forno is unique since it is committed to quality and was the first to import Italian cheese and tomatoes that are in season. It's understandable why customers adore the genuine flavours that the entire Italian team creates every day.
Al Forno East Coast has a homely, modest atmosphere that makes you think of the wonderful Italian pedestrian streets. Diners can enjoy their dinner without worrying about dress codes or dining etiquettes thanks to the warm lighting and dark wood décor. You may find a delectable selection of traditional Italian foods on the menu, including antipasti, seafood, pasta, pizza, beef, and fish. You won't be surprised by the assortment, but it will certainly sate your hunger for authentic Italian flavours.
The Frittura Di Pesce is a delicious option for an appetiser; it's a crispy dish of mildly salted calamari and prawns that will leave you wanting more. Pizza lovers are in for a treat since Al Forno East Coast offers tempting wood-fired pizzas that will not disappoint. It's understandable why many people, including those who don't live in the East Coast region, chose this restaurant as their go-to place for authentic Italian cuisine. Image Credit: Al Forno East Coast Restaurant Facebook Page 2nd Image Credit
