Miznon meets SO/ Singapore with The Spirit of Israel

Published - 15 April 2021, Thursday
  • JAFFA at SO/

Combining Israeli cuisine and an Omakase dining concept, SO/ Singapore’s Executive Chef Hong Dingzhao has joined forces with Miznon’s Chef Or Hakmimi to bring you a feast to remember. Enjoy the spirit of Israeli hospitality with bright lights, great vibes, and loads of food.

Diners can expect a retro Israeli BBQ where they can select from a variety of beef, lamb, chicken, duck, fish, seafood & vegetarian skewers that come with a bountiful spread of salads, mezze and dips. Wash it down with a pitcher of house-made lemonade or soda, or have the mixologist shake you a refreshing cocktail.

JAFFA at SO/​​​​​​​Jaffa at SO/ is an exclusive event, running for 2 weeks only from Thursday 15 April to Wednesday 28 April 2021 at SO/ Singapore’s Xperience Restaurant. The set menu includes 2 skewers per person, a huge spread of mezze, dips & salads to share, plus a pitcher of house-made lemonade or soda.

Lunch starts from 11:30am daily and is S$59 per person, whilst dinner is from 6pm daily and is S$79 per person*. Gather your tribe and cheers over tasty food, fresh drinks & Israeli inspired beats. Book early as seating’s are limited and bookings are essential.

Founded in 2010 in Tel Aviv, Israel, Miznon is an international fine casual restaurant that offers a new take on Israeli street food. Helmed by one of the leading figures in the Israeli culinary scene, highly acclaimed Israeli "MasterChef", chef Eyal Shani, who imparts a sense of magic in every bite. Since its founding, Miznon has expanded to New York City, Paris, Vienna, Melbourne and finally has made its way to Singapore.

a. Level 1, 35 Robinson Road, Singapore, 068876

e. [email protected]

w. http://www.jaffa.com.sg/​​​​​​​ BOOKINGS

s. www.facebook.com/SoSofitelSingapore/

t. +65 6701 6800

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