Greenwood Fish Market presents an exclusive opportunity for sashimi enthusiasts to savour the freshest Japanese seafood, flown directly from Nezugaseki Fishery Port in Yamagata. Recognised as a UNESCO Creative City of Gastronomy, Yamagata is renowned for its dedication to exceptional seafood, offering pristine cuts that bring out the rich, natural umami of each delicacy.
For a limited time, diners can experience exquisite sashimi selections at wholesale prices, making premium seafood more accessible than ever. The menu boasts an exceptional variety, including buttery Otoro (fatty tuna) that melts effortlessly on the palate, delicately sweet Kinmedai (Alfonsino) with its rich umami notes, and the indulgent Megaiijiki Toro (swordfish belly), a rare delicacy prized for its tender, silky texture.
Beyond raw sashimi, those craving a heartier bite can explore expertly grilled and braised specialties. Each dish is meticulously prepared to highlight the depth of flavour, allowing the richness of these premium Japanese fish to shine in every bite.
This exclusive selection is available briefly at Greenwood Fish Market’s Bukit Timah outlet. To guarantee an unforgettable dining experience, early reservations are highly recommended.
Reserve your table today and experience the authentic taste of Japan’s finest sashimi at Greenwood Fish Market.
a. 34 & 38 Greenwood Ave, Singapore 289236
e. Info@greenwoodfishmarket.com
w. www.greenwoodfishmarket.com
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