Baristart Coffee is perfect for you if you enjoy Japanese coffee. They recently launched their first overseas location on Tras Street, coming all the way from Sapporo, Hokkaido. You'll have a front-row seat to the barista at the counter chairs when you enter this quaint cafe, which is housed in a shophouse. Because of the glass ceiling's abundance of natural light, the main dining space has a cosy and pleasant atmosphere.
Let's now discuss Baristart Coffee's name. It cleverly combines the phrases "barista," "start," and "art." This name highlights the value of latte art in every cup and expresses the desire for aspiring baristas to start their coffee journeys here. Biei Jersey milk is the key component of every cup of coffee served at Baristart. Brown Jersey cows, which make up barely 1% of the cow population in Hokkaido, are the source of this premium dairy product. Your coffee experience will be enhanced by its extreme creaminess and slight sweetness.
Three varieties of coffee beans are available: Baristart Blend, Ethiopia Ardi, and Kenya Wamuguma. You know you're in for a treat because the owner, Yuuki Takechi, won the "UCC Coffee Masters Latte Art Section in Hokkaido Region" twice! Your coffee will look like a work of beauty in addition to tasting fantastic! So, if you're in the mood for a distinctive and excellent cup of coffee, stop by Baristart Coffee on Tras Street. A coffee lover's dream come true! Image Credit: Baristart Coffee Facebook Page 2nd Image Credit.
