Hailing from Punjab, the Northern part of India, this mouthwatering dish has taken Singapore by storm by its introduction in most places specialising in authentic exotic cuisine. Roti Prata is basically Indian flatbread- nothing too interesting you might think. Well, that’s where you’re wrong! One portion of roti-prata accompanied with some succulent mutton or fish curry on the side and your shirt buttons will be threatening to pop off.
If you’re not a meat eater, you can even pair it up with some melt-in-your-mouth paneer lababdar or paneer tikka masala. Oh and did you know you can have a sweet version of the very same dish for dessert as well? This surely is a one stop shop for all your hunger pangs, no matter the time of day. Keep reading to find out more about the best places in Singapore serving delicious roti prata in this listicle compiled by Expat Choice. Image Credit: Springleaf Prata Place Facebook Page
Prata Wala Jurong Point
Prata Wala is a Halal certified Indian restaurant with a gorgeous egg prata. Unabashedly crunchy on the outside and perfectly fluffy and eggy on the inside, their signature, the egg prata bursts with flavours from the very first bite. While whole grain options for the roti prata are also available, you can tuck into some other Indian dishes like Biryani, Vadai and Curry too. Wash all these calories down with a swig of beer. Trust us, you’ll go home happy. Image Credit: Prata Wala Facebook Page
a. 1 Jurong West Central 2, #01 - 71 Jurong Point, Singapore 648886
Rahmath Cheese Prata
If you’re a resident of Toa Payoh, Rahmath Cheese Prata needs no introduction. For those who are new to Singapore or Toa Payoh though, Rahmath Cheese Prata is the most sought after place for a buttery slice of the prata oozing with molten cheese on the inside. Don’t let the name fool you though. Apart from the delicious Cheese Prata, the egg variant is an absolute banger of a dish. Oh, and make sure you go before 1.30 pm, as the prata place only sells mee goreng after that. Image Credit: Instagram
The Roti Prata House
Known more commonly as The Prata House, the Roti Prata House is arguably one of the best prata joints in the city of Singapore. Crispy exteriors make best friends with deliciously fluffy interiors smacked with dollops of ghee, aromatic enough to ensnare your senses even before you take the first bite. With as many as 80 varieties readily available, you will definitely be spoilt for choice. They have everything from the classic egg and onion variants to slightly more unorthodox options like the bomb kaya and durian. Make sure you go in on an empty stomach; you don’t want to miss out on a feast. Image Credit: The Roti Prata House Facebook Page
a. 246 Upper Thomson Rd, Singapore 574370
s. www.facebook.com/pages/The-Roti-Prata-House/143214395726095
Casuarina Curry
Casuarina Curry is a second generation Indian restaurant, known not only for its Roti Prata, but also for its delicious curry options. Even if you’re there solely for the roti prata, you’ll have plenty of options. The fine folks at Casuarina Curry know how to whip up a perfectly good conventional roti prata like the plain, egg or onion options. But if you’re in the mood for something more adventurous, we suggest you go for the banana chocolate or sausage roll variants. If you’re saturated with the whole furore of the roti prata, they have other delightful options like the fish head curry and the mutton murtabak too. Image Credit: Casuarina Curry Facebook Page
a. 136-138 Casuarina Rd, Singapore 579526
Master Prata
No points for guessing what Master Prata specialises in. Located in the Alexandra area, this prata joint prides itself upon crafting the dough with the help of an age-old family recipe rather than relying on factories to outsource it from. Words of caution: if you’re of the indecisive type, good luck choosing one out of the 108 varieties they have to offer. This is where we can help actually. The Kosong Prata is easily the bestseller, and it has a beautiful aroma of its own, which means that you don’t need to pair it up with anything…except maybe a cup of piping hot teh halia (ginger tea). Image Credit: Master Prata Facebook Page
a. 321 Alexandra Road, Mall, #01-02 Alexandra Central, Singapore 159971
Springleaf Prata Place
Be it deliciously savoury versions or ones that will take your taste buds on a sweet ride, Springleaf Prata Place has got you covered. There is no dearth of classic options like cheese, onion, egg (weirdly called plaster) or banana. However, if you’re bored of the conventional flavours and want something a little more exciting, or if you’re merely in the mood for a western spin on the traditional Indian favourite, call for the portobello mozzarella or mushroom, egg and tomato. Image Credit: Springleaf Prata Place Facebook Page
a. 106 Clementi Street 12, #01-64, Sunset Way Residence, Singapore 120106
Sin Ming Roti Prata
Sin Ming Roti Prata specialises in something they call the coin prata- delicious, cute looking mini roti prata coins made by rolling and twisting the dough into a circular shape, before frying it. The result? A flaky, croissant-like texture meets traditional roti prata flavours which goes perfectly with a side accompaniment of luscious mutton curry. Head over to Sin Ming Roti Prata and get your order now! Image Credit: misstamchiak.com
a. 24 Sin Ming Rd, #01-51, Singapore 570024
s. www.facebook.com/pages/Sin-Ming-Roti-Prata/1596758203751915
Mr and Mrs Mohgan’s Super Crispy Roti Prata
Well, if you’re a roti prata fan, you will definitely know about this joint. With queues which go as long as 3 hours and a fan following which rivals that of the blockbuster five star hotels like St. Regis, Pan Pacific and The Raffles, this prata place is infamous for serving delightfully crispy pratas which feel extremely soft and fluffy on the inside. Enjoy your choice of the roti prata with a side helping of fish curry or dalcha (lentil) depending on your preference. But the store remains closed on weekends, so you’ll have to plan your visits through the week. Image Credit: misstamchiak.com
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