Revolver

A bold, refined grill, Revolver laces Indian cooking sensibilities with international flavours and world-class produce. Working instinctively with flame, fire is an essential element in the creation of Executive Chef Saurabh’s revolving menus. Custom-built Woodfire and Bincho Grills, Tandoor and Smokers create charred flavours and form a central part of the dynamic, open kitchen. Using the best fresh, seasonal ingredients and spices from around the world, Revolver pays homage to the source and presents a true avant-garde experience to diners. With its industrial-chic design and rocking atmosphere, Revolver brings upbeat energy to its shophouse setting on Tras Street.