Olivia Restaurant & Lounge transports guests to a setting that’s unique to Barcelona. Embodying the essence of Mediterranean soul, where values are centred around the kitchen, Olivia Restaurant & Lounge exudes a welcoming atmosphere and champions an elevated homestyle cooking. Presenting plates that showcase the multiethnicity of Barcelona rather than a one-size-fits-all Spanish cuisine, the restaurant is one of a cluster of dining outlets under new hospitality lifestyle concept KeSa House.
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A date at Olivia Restaurant and Lounge promises you the perfect simulation of the bright and airy shoreline of Barcelona in Spain. It doesn’t matter what time of the day it is, for the beautiful shophouse area along the Keong Saik Road is evergreen with brick-laden walls, rugged looking sand coloured rope chairs which give it a dusty vibe, and a salty breeze wafting from the sea. It only gets better with the menu which has mouthwatering dishes like the Ibérico ham croquettes ($10), some delicious black rice with smoky grilled Mediterranean red prawn ($32) and confit onion and codfish Spanish Omelette ($22). Dig deep into the creamy layers of the homemade cheesecake at Olivia’s for the perfect ending to this feast. ¡Vamos! Don’t miss out!
Order a slice of this creamy goodness available at S$14 per slice. If you’ve been exceptionally patient with the circuit breaker, it’s worth it to order a delicious dinner from Olivia as well.
