Taking root amidst the lush garden surrounds of the Flower Dome, Marguerite by Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. To complement the cuisine is a specially curated list of premium wines from across the world, as well as a non-alcoholic beverage program of clarified juices and fermented teas.
Marguerite
Published - 20 February 2023, Monday
