Greenwood Fish Market Greenwood Avenue

Making sumptuous dishes with the best quality seafood every day in their restaurant, the family running Greenwood Fish Market feels strongly about the freshness of the catch. They make it all available to you online as well as offline, and you can shop for a variety of fishes and crustaceans like Australian Prawns, Argentine Red Shrimps, Bay, and Hokkaido Scallops, and Spanish Octopus.

Greenwood Fish Market is more than just a fish market. Most famous for its fish and chips, it is also a wholesale seafood market which features fresh finds at perfectly affordable prices. Some options worth checking out include the Oyster Platter of 12 Canadian Mary Points, Golden Mantle or Sun Seeker Oysters and the Cold Seafood Platter with a beautifully steamed Boston Lobster, Swordfish Belly marinated to perfection, Salmon Sashimi, New Zealand Littleneck Clams, freshly shucked oysters, Live Tiger Prawns and Cold Smoked Salmon with Spanish Onions. GFM is certainly a one stop shop for all your oyster hankerings.

For lip-smacking seafood made with the freshest catch, head to Greenwood Fish Market.

They offer a delicious plate of House Fish & Chips along with a refreshing calamansi vinaigrette salad as well as delights like Squid Ink Linguine, Hot Smoked Ocean Trout, and Cold Smoked Salmon Pizza.

They’ve also added 12 lip-smacking cocktails and the choicest of craft gins on their menu for you to pair with your fresh crustaceans. Indulge!

For lip smacking seafood made with the freshest fish, head to Greenwood Fish Market. They offer a delicious plate of House Fish & Chips along with a refreshing calamansi vinaigrette salad. They’ve also added 12 lip smacking cocktails and choicest of craft gins on their menu. Indulge.

You’ll find the freshest of the fresh, when it comes to oysters at Greenwood Fish Market! The last 17 years have continuously recognised their persevering diligence to offer value to the table — therefore keeping this actual fish market a renowned locality for fresh seafood lovers! Due to popular demand, the ‘8th World Oyster Festival’ — 28 varieties of merroirs are flown in globally to all three restaurants, and available as A La Carte orders or $99.95 Tasting Platters — has been extended by one month. The last feast day is 30 September 2020! Tuesday’s thrilling offer of $2 per oyster, when a main is ordered, has been postponed till the end of the festival, and will once again be available at both Bukit Timah and Quayside Isle outlets.

For the adventurous, Greenwood Fish Market gives you a dose of decadence with the luxurious Four-Course Lobster Meal. A smooth and creamy Lobster Bisque is a hearty beginner, along with starters like Crab Cake or Spanish Grill Octopus. An entire Boston Lobster is the main meal of choice. Whether steamed, grilled or as a Thermidor – your choice is their happy command. For the sweet tooth, share an Apple Crumble (one sharing portion) with your loved ones.

Enjoy next day delivery of quality seafood from Greenwood Fish Market’s outlets in Bukit Timah and Quayside Isle. Apart from the regular fillets of salmon, and red snapper, you can also pick up Japanese Blue Fin Tuna, Oscietra Caviar, Fanny Bay Oysters, and Live Boston Lobsters. While you’re at it, you can also pick up a few cuts of Australian Wagyu, and some wine to go with your fresh seafood haul.

Greenwood Fish Markets has stretched their fins further than they ever have before triumphing their personal record by bringing in 25 kinds of oysters from across the globe.

Greenwood Fish Market imports most of its exotic seafood produce from USA, Canada, New Zealand, Holland & France.

This year, Greenwood Fish Markets has stretched their fins further than they ever have before triumphing their personal record by bringing in 25 kinds of oysters from across the globe. Aside from the sea breeze freshness of raw oysters, Proprietor and head Chef Alan Lee has curated a line-up of cooked oyster dishes for customers to dive deeper into your gastronomic adventure.

There’s something wonderfully satisfying about eating foods from the sea – cracking through claw, slurping shell and savouring the freshest catch of the day. A retailer and family run restaurant serving fresh western-style seafood cuisine, Greenwood Fish Market has become a roll off the tongue household name within the Greenwood Avenue community. Established in 2003, the restaurant stays true to its humble beginnings of offering value to the table and is the go to destination for your seafood fix.

In this years incarnation of the World Oyster Festival you will get to enjoy not only a dozen, but grand 25 varieties of oyster from around the globe