FOC Restaurant on Hong Kong Street brought a piece of Barcelona to Singapore back in September 2014! It's an experience rather than merely a restaurant. It is located at a cool, revamped shop house with room for 78 folks.
Think 'Porrons' transformed into hip lights, artistic 'Sagrada Familia' wall decals, and amusing 'Correfoc' (Catalan fire-run) installations in the form of enormous skulls. The establishment is lined with banquette seating, and there is a unique bar counter with 14 seats that is lit by lamps that were specially created from pepper grinders.
The best thing, though? The layout of the open kitchen. It's like a cooking competition! You get to see the chefs and mixologists working together to prepare delicious cuisine and cocktails in front of you.
The cuisine combines classic tapas with whimsically modern dishes made by chefs Nandu Jubany and Juanjo Carrillo, both of whom have received Michelin stars. It's all about premium ingredients and a unique twist on Spanish food, served in a relaxed, stylish setting that shouts Barcelona! Image Credit: FOC Restaurant Facebook Page 2nd Image Credit
