FOC Restaurant at HongKong Street brought Barcelona spirit to Singapore back in September 2014. It all started off as a collaboration between Michelin Star Chef Nandu Jubany and a group of local Spain-aficionados, who wanted to recreate fine and authentic Barcelona flavours in Singapore.
Upon entering the restaurant, you will be greeted by the sights and sounds of a busy open kitchen, where chefs and bartenders work side-by-side, whipping up their best slices and sips.
