Carne

Mauro Colagreco, an Italian-Argentine chef who is ranked 1st in the world according to the ranking World 50 Best Restaurants 2019, opens CARNE. After careful research and a life’s work experimenting with fresh ingredients and haute cuisine techniques, the chef-owner of Mirazur (3 Michelin stars) and Grand Coeur in France, has perfected the ideal burger made from premium quality ingredients. 100% Grass-fed meat · Salads with 100% organic vegetables · Natural seasonal fruits · Cage-free eggs and much more.