Named from the Greek word for salt, Alati takes its sea to table approach seriously! Only the freshest produce, wild-caught from fishermen in the Aegean Sea is flown in to be enjoyed amidst the signature blue and white interiors of this ‘divine’ eatery! Gorge yourself on the delicious grilled octopus, moussaka, and the salt baked fish. End your meal with some baklava, or their special Bougatsa, and finish with some Greek liqueur as a digestif.
Alati Divine Greek Cuisine
Published - 19 October 2022, Wednesday