Maison Ikkoku, the popular cocktail bar that has enthralled patrons for years, is making a triumphant return with a new look and a slew of exciting changes. Maison Ikkoku 2.0 is the result of a recent refurbishment that flawlessly blends a modern Japanese cuisine restaurant with a cutting-edge cocktail concept. The new rear bar artwork, which draws inspiration from the romantic ambiance of Paris' famed Pont des Arts, sets the stage for an exceptional dining and cocktail experience.
Take a nostalgic trip to Maison Ikkoku 2.0, which is evocative of the golden era of cocktails in the 1980s and 1990s. During this time, flair bartending and inventive mixology took the stage. Maison Ikkoku is ready to recreate that vibrant cocktail culture, giving a touch of nostalgic charm to your nights and channelling the spirit of the famous film 'Cocktail', where Tom Cruise's barman character astonished viewers with bottle and shaker gymnastics.
The Bespoke Gin Experience Unveiled
The introduction of the Milk and Honey Gin is one of the highlights of Maison Ikkoku's redesigned menu. This gin is an exquisite blend of precisely picked botanicals and personal inspiration drawn from the Holy Bible, created in-house by the skilled Ethan Leslie Leong, the founder barman of Maison Ikkoku. The Milk & Honey Gin promises a unique taste experience with components such as honeycomb, milk, and juniper berries.
Craft Your Own Bespoke Gin - A Personalized Gift
Ethan Leslie Leong, also known as the "Gin Composer," enables customers to participate in a one-of-a-kind, immersive, and interactive experience where they can build their own personalised gin with his expert assistance. This personalised gin, a blend suited to specific preferences, becomes a thoughtful and exclusive gift for that particular someone, turning each sip into a moment to remember.
Transforming Dreams into Reality - Gin Development Collaboration
Ethan Leslie Leong's love for mixology and invention extends beyond the bar. Entrepreneurs who want to create their own gin production are welcome to partner with him. Together, they can bring to life innovative gin formulations that are scalable for large-scale production and distribution globally, opening the door to new possibilities in the world of spirits.
Since its inception in 2011, Maison Ikkoku has been a forerunner in Singapore's cocktail scene, continually providing excellent experiences to its selective customers. The legacy lives on with Maison Ikkoku 2.0, which aims to retain the reputation of quality while offering a new and fascinating perspective to drinks and Japanese cuisine.
For reservations and more information, please visit www.ethanleslieleong.com.
a. 20 Kandahar St, Singapore 198885
fb. www.facebook.com/maison.ikkoku.sg
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