Next Door Spanish Café is a dream of two friends who always wanted to bring a piece of Spain to Singapore. Being situated in a neighbourhood area, chilling and eating traditional tapas and paellas, pairing them with a glass of wine or sangria while listening to some flamenco music will make one feel as if he or she has been transported to Spain on a summer day.
Chef Houssein Hafian, after studying at the culinary school of Gijon and spending a few years in different restaurants and hotels, arrived in Singapore in 2013 to be part of a Spanish restaurant. In 2019 he decided to give a turn to his life and open Next Door Spanish Cafe. Nowadays, Chef Javier Rejas, originally from Valencia, lends a hand in developing traditional recipes with Chef Houssein.
