Alkove, the lovely French bistro owned by chef Haikal Johari and located in the tranquil Kovan neighbourhood, is the replacement for the defunct Ice Edge Cafe. This hidden gem is just a quick 10-minute stroll from Kovan MRT station and is situated on the ground floor of Simon Plaza, a walk-up apartment block with a hint of nostalgia. Chef Haikal Johari, formerly the head chef of Alma by Juan Amador, is renowned for his mastery of modern French cuisine and exceptional culinary background at prestigious restaurants like Les Amis and Joel Robuchon. He brings his knowledge to Alkove. He offers a tempting array of baked goods and filling brunch-worthy meals here that will leave you wanting more. Step inside Alkove to enjoy the inviting atmosphere that is wonderfully lit by sunlight coming in through the huge alcove windows. Yellow, blue, and terracotta are used as cheery accent colours around the area to create a warm and lively ambiance for a memorable dining experience.
Start your morning off right with a variety of freshly made bread and pastries. Enjoy treats like cardamom kouign-amann, gula Melaka caneles, and almond-coconut croissants, all expertly made with love. Alkove provides a variety of enticing options for lazy brunches. Embrace the flavorful comte cheese Croque Monsieur, the fluffy scrambled eggs with beef sausage or the freshly baked ciabatta tartine topped with a delectable ragu of prized Morel, champignon, shiitake and maitake mushrooms. Alkove promises to take you on a delicious culinary journey through the heart of France. The café's welcoming atmosphere and Chef Haikal Johari's skill make it the ideal place to unwind while indulging in delicious French-inspired cuisine. Image Credit: Alkove Facebook Page 2nd Image Credit.
