UMMI Beirut

UMMI Beirut is a contemporary Lebanese restaurant in the thriving enclave of Robertson Quay that brings the sophistication and elegance of Beirut society into Singapore’s dining scene. The restaurant is overseen by internationally acclaimed chef Greg Malouf and his protégé, chef Ali Assaf, who serve up contemporary dishes in a fashionable setting. It is a partnership between Lebanese entrepreneur Sara Fenianos and RB Food Group, a wholly-owned subsidiary of RB Capital, which curates concepts like Publico and UMMI Beirut, with investments in brands like Employees Only and 1880.