Yu Chu, which translates to "Imperial Kitchen," is the InterContinental Saigon's trademark Chinese restaurant and is situated on the hotel's first level. The restaurant serves mostly authentic Cantonese and Peking cuisine while blending modern design, elegant surroundings, and culinary extravagance.
In the open, beautifully designed display kitchen, customers watch as professional cooks prepare hand-pulled noodles, fresh dim sum, and hot wok specialties.
The premium full Peking Duck and the All-You-Can-Eat Dim Sum, a Chinese buffet dim sum perfect for parties and family get-togethers, are two of its most well-known dishes.
The best way for visitors to experience Yu Chu's interesting cuisine is to savour delectable dishes that are served hot off the steamer. Yu Chu's All-You-Can-Eat experience entices customers with endless portions of the carefully chosen assortment of delectable foods, including over fifty-nine dim sum dishes and comforting cups of tea. Image Credit: Yu Chu Facebook Page 2nd Image Credit
