Fratini La Trattoria

Published - 09 January 2018, Tuesday

Delight in the deep fried rice vermicelli crowned with a carpaccio of salmon with Japanese yuzu citrus dressing, wasabi and cream of balsamic vinegar. (pictured) at Fratini La Trattoria or opt for a delicious carpaccios plate with, Salmon, tuna, scallops and octopus.

Whether you are a meat lover, seafood lover or vegetable lover, the team at Fratini la Trattoria aim to serve you an unexpected array of dishes that will make you satisfied, in and out. 

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