Amaze your palate with Peruvian-Chinese cuisine, known as ‘Chifa’. Birthed in the 1800s when Chinese immigrants incorporated Peru’s culinary heritage, it’s now a celebrated part of the nation’s identity. Savour it at Singapore’s first Chifa restaurant through Peruvian native Chef Ruben Rodrigo Serrano Cabrera’s creations, which are made using a curation of produce from his motherland.
CHIFA!
Published - 12 March 2023, Sunday
