Consistently ranked as one the best Italian restaurants in Singapore, Rosso Vino is situated at Robertson Quay right by the Singapore river. Inspired by the homely creations of a Nonna’s kitchen, Rosso Vinos' kitchen focuses on using only the freshest, locally sourced ingredients. The menu focuses on authentic traditional Italian classics, catered to warm the tummies of our guests. Some of our chef signatures include, homemade Trofie Al Ragu, pizzas and signature tomahawk steak. They also cater to gluten-free and vegetarian diets.
Comments
All the stars are for their Cavatelli with red wine pork ragu sauce. It was amazing. The cavatelli is freshly made & the ragu was drool worthy. 3 of us ordered this dish & we were glad that we did. Seafood pizza was quite good & garlic bread was decent. Tiramisu was good but huge. I prefer my desserts in smaller portions. Both raspberry & chocolate pannacotta were delicious but the sauce overpowered in both cases. The pistachio gelato was just right. Overall a very good meal. Nice location & good service. Will need to go again to try other pastas on the menu. Alpana Loke Keertikar reviewed ROSSO VINO – 5 star on FaceBook
