La Savoir | Luxury Dining Redefined With Comfort

Published - 21 April 2023, Friday
  • La Savoir  Luxury Dining Redefined With Comfort

Walk down the cobbled streets of Paris and be greeted by the charming sidewalk cafes exuding unparalleled luxury and the smell of fresh artisanal bakes from boulangeries at every corner. What if one can have that Emily in Paris moment in Singapore too?

Located in the heart of Singapore’s finest boulevard, Orchard Road, La Savoir bridges the gap between luxury and casual dining to actualize an upscale French-local contemporary cafe with quality delights that even the masses can indulge in.

Inspired by the dedication of high-end labels in their pursuit for exceptional craftsmanship, La Savoir is similarly committed to seeking the finest. In fact, the brand name reflects the founders’ philosophy of continuously learning where “Le Savoir” directly translates to “The Knowledge” in French, while “La” is a little Singaporean twist; a representation of their goal to harmonise both French and local cuisines.

La Savoir

Step into the cafe and soak in its opulent colonial setting — from the modern decor to the use of exquisite Hermès tableware and wallpapers — every aspect is meticulously curated to weave elegance and style into your dream Parisian experience.

Immerse in the grandeur of La Savoir with its 6 lavish areas. Each respective section is tailor-made with a cohesive and immersive theme. The cafe’s walls feature a private collection of Hermès wallpapers that was discontinued 2 years ago. Adorned with exquisite patterns and textures, the walls complement the elegant decor and create a sophisticated ambience for guests to enjoy a stunning visual experience.

In addition to the magnificent wallpapers, the cafe also emphasises on elevating its food presentation. Every dish is carefully crafted and paired with a specific Hermès tableware to reflect a work of art, making it a feast for both your eyes and taste buds

La Savoir ​​​​​​​

As the French saying ‘je ne sais quoi’ goes, La Savoir endeavours to bring a little something special to the table. Designed by a team of culinary professionals, its menu uniquely showcases the crossover of French and local cuisine, featuring their signature Butter Board, Angus Beef Tartare and Tomato-Burrata Soup served on Hermès tableware.

Le Goûter is a beloved tradition in French culture that sees many locals enjoying a break in the late afternoon with a cup of tea or coffee and light snacks. Hence, not to be missed at La Savoir is its specially-curated Tea Time Sets, paired with the finest tea in collaboration with TWG. 

Operating hours | Monday - Sunday | 11.30am - 10pm | last order 9pm.

a. 6 Scotts Square, Scotts Rd, #02-01, Singapore 228209

fb. www.facebook.com/lasavoir

ig. www.instagram.com/lasavoir.sg

t. +65 9377 7788

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Comments

Sylvia Fernandes

  • 386 comments
  • ELITE
RATED 7.5 / 8

La Savoir which translates to “the knowledge” has opened its doors on level two of Scotts Square. Away from the madding crowd of Orchard Road, this serene enclave (parts of which overlook Scotts Road), is a luxurious hideaway when one is in need of reprieve.

A deep desire for continuous learning to present the best, I loved the relaxed spaces created at La Savoir. An outside area with leafy surroundings, private rooms, a bar to sit at for casual dining and the usual table seating. Designed with light wood and cyan accents, stepping in to this restaurant uplifted my spirits.

This would be a great venue for a private dining event where one part of the restaurant could be cordoned off for privacy. A breakfast menu of waffles, French toast (a favorite of mine) and eggs benedict would be a great reason to dine in this comfortable setting.

I liked the menu. I thought it was well thought out. From small bites, starters, sharing plates to soups, pasta, mains and dessert, they were all a draw for me. Starting with a La Savoir butter board I loved the three styles of freshly made butter that were a complement to varieties of bread served.

We started with charred octopus, wild sprouts salad and bread, a good introduction to the stunning presentation doubled up by the crockery each dish was served in. Sprouts, my favourite side dish these days was tossed with delicious yuzu aioli and bonito flakes.

Smoked duck pasta was so well tossed in a leek bacon ragout with linguine. It was so good I would recommend you don’t offer to share this with anyone at your table.

We chose to have the truffle chicken ballotine, a signature at La Savoir and a rather generous helping. Priced at $32 I thought it was so well worth it. My suggestion would be to order two mains and share them as this came with four pieces, easily had by two.

Signature trio sliders also looked good. Served in three styles with foie gras, classic cheddar beef patty and lightly battered snapper, I thought this rather inventive providing variety in one dish.

What I liked about the menu at La Savoir was that there were a few meals under in each category, rather than a plethora to choose from. Three desserts on offer. We decided to go for the dark chocolate crème brulee which was awesome.

Accompanied by raspberries, pistachio crumbs and a mixed berry sorbet it was the perfect end to a really excellent meal. Of course a glass or two of Prosecco, white or red wine complemented the entire experience.

My bet is La Savoir will do extremely well for the ambience that it provides, cool and relaxing vibes away from the buzz. Whether breakfast, lunch, afternoon tea or dinner it has an all-day dining charm that fits every appetite.

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