Irresistible: A How-To Guide for Making the Perfect Blueberry Cheesecake

Published - 28 November 2023, Tuesday
  • Blueberry Cheesecake

Cheesecake lovers, rejoice! This blueberry cheesecake recipe is likely to become your sweet obsession if you love the silky smoothness of cheesecake combined with the zing of blueberries.

Let's go on a culinary adventure with a step-by-step tutorial for making this delightful dessert.

Ingredients:

With these delectable ingredients, you can expect a delicious symphony of flavours:

- Softened cream cheese (16 oz or 450g)

- 150g sugar (3/4 cup)

- 1/2 cup (120g) sour cream

- 1 teaspoon vanilla extract

- Eggs (3)

- 1 1/2 cups (150g) graham cracker crumbs

- Melted unsalted butter (1/4 cup or 60g)

- 1 1/2 cups (225g) blueberries

- 14 cup (50g) sugar

- One tablespoon lemon juice

- 1 teaspoon cornflour

- 14 cup (60ml) water

Baking Directions:

1. Preheat the oven to 325 degrees Fahrenheit (160 degrees Celsius).

2. Grease and set aside a 9-inch (23-cm) springform pan for later use.

3. Combine the graham cracker crumbs and melted butter in a mixing basin, making sure to coat evenly.

4. To make a crust, press the mixture into the bottom of the prepared pan.

5. Beat the cream cheese in a separate bowl until smooth and creamy.

6. Beat in the sugar until thoroughly mixed.

7. Stir in the sour cream and vanilla essence until smooth.

8. Beat in the eggs one at a time, thoroughly after each addition.

9. Spread the cream cheese mixture evenly over the crust in the pan.

10. Combine blueberries, sugar, lemon juice, cornflour, and water in a small saucepan.

11. Cook, stirring regularly, over medium heat until the mixture thickens and forms a wonderful sauce.

12. Spread the blueberry sauce evenly over the cream cheese mixture.

13. Place the pan in a preheated oven and bake for 55-60 minutes.

14. Allow the cheesecake to cool in the pan for about 10 minutes after baking.

15. Run a knife around the edges of the pan to release the cheesecake from the sides.

16. Allow the cheesecake to cool completely at room temperature before placing it in the refrigerator for at least 4 hours or overnight to set.

Blueberry Advantages:

Aside from the delicious taste, including blueberries in your diet has various health benefits:

- Antioxidants in blueberries aid in the prevention of free radical damage.

- Promotes heart health.

- Reduces the body's chronic inflammation.

- Beneficial to the digestive system and helps to prevent constipation.

Congratulations on your culinary success! Your handmade Blueberry Cheesecake is ready to take centre stage at any party.

Please visit artjourney.sg if you have any questions or would want to see more delectable recipes. Good luck with your baking!

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