Apiary (eh-pee-er-ree) is a place where bees are kept, a collection of bee hives.
Travis Goh and Brian Lee makes Apiary.
Travis makes the ice cream and pastries while Brian handles the business end of the creamery.
At the Apiary all dairy products are pasteurised on site in our tiny kitchen.
In the production process, no artificial flavours or colourings are added to our ice cream to produce that smooth creamy and rich flavours that is synonymous with all APIARY ice cream and sorbets.
