In the heart of culinary enthusiasts, Chef Chan's Private Dine has undergone a transformative shift under the skilled hands of Chef Wong Hong Loong, the protégé of the legendary Chef Chan Chen Hei. With a triple threat mastery of Chinese cuisine, Chef Wong seamlessly blends traditional Cantonese classics with his innovative twists, breathing new life into the restaurant's cherished recipes.
Having learned directly from Chef Chan, Chef Wong brings over 20 years of culinary expertise, catering to VIPs ranging from government ministers to foreign dignitaries. His keen understanding of fine dining etiquette ensures that guests experience impeccable service, adding to the allure of Chef Chan's Private Dine.
Experience the evolution with the "Loong Shifu" touch as Chef Wong introduces new lunch and dinner menus. The Lunch Menu by Loong Shifu, priced at $98++ per person, offers six courses of elevated classics and inventive creations. From the Wellness Chicken Soup brewed for over 12 hours to the iconic Loong Shifu Signature Crispy Sakura Chicken, each dish is a testament to Chef Wong's artistry.
For a more indulgent affair, the Dinner Menu by Loong Shifu, priced at $188++ per person, showcases Chef Wong's commitment to both tradition and innovation. Indulge in treasures like Abalone with Caviar and Maitake Mushroom 'Kung Fu' Soup, and three golden morsels: Foie Gras with Shrimp Paste, Marinated Quail Leg with Five Spices, and Iberico Pork with Chives Dumplings. The iconic Crispy Sakura Chicken returns, along with Wok-Fried Koay Teow with Seasonal Fresh Crab Roe Gravy, and Chilled Supreme Bird's Nest with Rock Sugar and Little Sweets.
Enhance your dining experience with fine tea pairings, such as the Unfermented Pu'er Disc - Year 1999 or the Old Bush Oolong Tea, each curated to complement the flavours of Chef Wong's creations.
Amidst the colonial charm of Scotts Road, Chef Chan's Private Dine invites patrons into a regal space adorned with Chinese figurines, art-deco porcelain vases, and ancient calligraphy hanging scrolls. The restaurant's setting, reminiscent of China's noble past, accommodates a maximum of two tables, creating an intimate dining experience for up to 16 guests.
Embark on a culinary journey that marries tradition with innovation as Chef Wong Hong Loong continues to steer Chef Chan's Private Dine to new heights, promising a gastronomic adventure that transcends time. Discover the legacy of Cantonese fine dining in an atmosphere that seamlessly melds the past and the present.
a. 35 Scotts Rd, Singapore 228227
w. linktr.ee/ChefChanPrivateDine
fb. www.facebook.com/chefchanprivatedine
ig. www.instagram.com/chefchanprivatedine
t. +65 6737 0895 / WhatsApp
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