SUSHISAMBA sets the tone for a memorable Mother's Day and provides a new cause to dine midweek. Known for its strong Japanese, Brazilian, and Peruvian fusion, the sky-high restaurant offers two standout menus that promise indulgence from beginning to end.
For one day only, diners may celebrate Mother's Day with a five-course feast designed to dazzle. Consider buttery Japanese A5 wagyu in the Royal Samba Roll, melt-in-your-mouth Chilean sea bass, and a strawberry tart topped with oolong ice cream. It's a lavish event that costs $98++. Champagne enhancements include Boizel Brut Rosé NV, while unique cocktails like as Peru Peru, Lychee Blossom, and Hugo Spritz add sparkle to the event.
For those who can't wait until Sunday, the Alegria supper menu features a different type of taste celebration every Monday through Wednesday. The three-course adventure can be extended for $68++ with premium add-ons such as Hamachi Tiradito, Sea Bass Seviche, Australian Angus Tenderloin, or Moriawase Samba Nigiri Sushi. A two-hour free-flow drinks package with champagne and house cocktails like Mango Yuzu Caipirinhas and Espresso Martinis keeps the party going.
Whether celebrating Mother's Day or simply seeking out bold foods, booking a table at SUSHISAMBA ensures skyline vistas, vivid plates, and plenty to toast.
a. 168 Robinson Rd, Level 52 Capital Tower, Singapore 068912
e. reservations@sushisambasg.com
w. www.sushisamba.com/locations/sg/singapore
fb. www.facebook.com/SUSHISAMBASingapore
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