Nassim Hill was founded on the philosophy of creating a place for people to relax and gather with family and friends over good food and drinks. Hence, Nassim Hill Bakery Bistro Bar's menu was designed to offer something for everyone – something simple, comforting and close to your heart.
All the bread and pastries are freshly baked everyday, with quality ingredients like French Elle et Vire butter. Sauces and fillings, like the Kaya in the popular Kaya Brioche Donuts, are made in house from scratch. Pre-order to pick up at the Tanglin bakery.
They also have a great online store. Check out the Canele, The Nassim Hill Bakery Bistro Bar's version of this French delight differs slightly from the traditional version, as it has no rum to make it kid-friendly. Despite all that, all the good stuff remain as they use copper, tin-lined moulds from France that produces an ultra crispy and caramelized outside, and a moist and custardy inside.
The word Bakery gets redefined at Nassim Hill. Much more than just a bakery, it is located right across Tanglin Mall and is a bakery, bistro and a bar put into one.
Freshly baked goodies like baguettes, almond brioches and hot cross buns greet you at the restaurant, and their brunch menu is just there to spoil you. With the Phase 2 restrictions in place at times of publication, you can get your favourite picks from their delightful menu card right at your doorstep. Don’t hesitate to pick up your phone now. Image Credit: Nassim Hill Bakery Bistro Bar Facebook Page
a. 56 Tanglin Road #01-03 Singapore, Singapore 247964
e. nassimhill@imaginings.com.sg
