Expat Choice has been, and continues to be an avid supporter of unique culinary experiences in Singapore offering readers an insight to what is happening - right now - around town. Artemis never fails when it comes to offering guests an overall experience to remember.
This CNY mix modern with traditional at Artemis Grill, a sky-high dining concept on the 40 floor of CBD’s CapitaGreen building, by celebrating the Year of the Tiger with their Chinese New Year Lo Hei experience, available 18 January -11 February* 2022 for lunch and dinner. Two selections will be available through this period. Standard and Premium.
With up to 5 people per table, allow one of the Artemis seasoned team members to guide you through your Yusheng Prosperity Toss experience.
Each set includes Cured Salmon & Ikura Caviar to be tossed with pickled wakame, red cabbage, carrot, sesame, peanut, daikon radish and tapioca cracker, topped with gold leaf – with the choice to upgrade by adding Hamachi & Boston Lobster.
Artemis Grill & Sky Lounge is a contemporary Mediterranean-inspired rooftop restaurant in Singapore's CBD, using fresh, organic and sustainable produce synonymous with the flavours of coastal Spain, Southern France, Italy and Greece. Artemis’s signature wood-fired meat and seafood dishes are enjoyed 40-floors above ground atop the CapitaGreen building on the corner of Cecil and Cross Streets overlooking the Marina Bay cityscape.
Established by The Red Door Group, Artemis is a stylish and unique destination for rooftop dining and drinks in Singapore’s CBD and is currently open for lunch on weekdays, and dinner Monday to Saturday nights.
Artemis Lo Hei must be pre-ordered with 24-hour notice, and guests may choose from below:
- REGULAR SET with Salmon & Ikura Caviar $68++ (serves 3-4)
- PREMIUM SET with Hamachi, Boston Lobster, Salmon & Ikura Caviar $138++ (serves 4-5)
*Please Note: Artemis will be closed 31st January – 2nd February 2022
a. Level 40, 138 Market Street Singapore 048946
s. www.facebook.com/artemissingapore/
