Kunthaville A Culinary and Wellness Retreat in Singapore's Historic Little India

Published - 16 December 2023, Saturday
  • Kunthaville Cocktail Lounge

Kunthaville, a new culinary jewel in Singapore's Little India district, offers a rich tapestry of Ceylonese food, Ceylon tea appreciation, and holistic wellness experiences. Kuntha Chelvanathan, the Founder and Chef Owner, is a global citizen with a passion for cultural depth who has crafted a space that goes beyond traditional dining.

Kunthaville, housed in a century-old colonial-style shophouse, welcomes visitors on a historical journey. The restaurant pays homage to Ceylonese cuisine's unique culinary past, integrating elements from Dutch and Portuguese rule.

Kunthaville - Tea Room

The 55-seat venue has colonial-inspired furnishings, a Tea Room, and a Cocktail Lounge, providing an atmosphere that perfectly blends heritage and modern-day delights.

Kunthaville transcends the conventional definition of a restaurant, emerging as a holistic culinary and wellness destination. Encompassing more than just a dining experience, it houses W Social, a wellness studio on the second level, where patrons can engage in yoga, meditation, and holistic programs. This multifaceted establishment aspires to be a venue for life's significant moments, be it dining, weddings, or gatherings, presenting distinctive event packages tailored for various occasions.

Kuntha - Founder and Chef Owner

At the helm of Kunthaville is Kuntha Chelvanathan, a globetrotter and the visionary behind this gastronomic haven. Transitioning from an electrical engineer to a culinary aficionado, Kuntha brings her diverse global experiences to enrich this culinary utopia, aspiring to share the culinary treasures of Sri Lanka with the world.

Adding an unparalleled culinary touch is Executive Chef Indra Iswaran, a legend in the culinary realm. Beyond crafting delicious meals, Indra intertwines the rich history of each dish, infusing Kunthaville's offerings with a distinctive flavour that meticulously preserves the authenticity of Sri Lankan cuisine.

W Social, the wellness studio nestled within Kunthaville

Discover a holistic wellness experience at W Social, the wellness studio nestled within Kunthaville. This transformative journey caters to the mind, body, and soul, offering mind-focused programs such as mindfulness meditation, stress management, and emotional intelligence enhancement.​​​​​​​

Body-centric services encompass yoga and nutrition counselling, aiming to foster peak physical vitality. Additionally, soul-focused practices like meditation, journaling, and spiritual connection workshops create a harmonious integration of well-being for a truly enriching experience.

Embark on a holistic well-being journey with Kunthaville, where gastronomy and wellness converge to offer an extraordinary experience. Beyond mere meals, Kunthaville invites food enthusiasts, history lovers, and wellness seekers to partake in a comprehensive adventure. For more details, visit kunthaville.sg and explore the diverse offerings that promise to transcend the ordinary and elevate your well-being journey.

About The Writer

Harnoor Channi-Tiwary is a well-published Travel Editor & Food Writer based in Singapore. With more than 13 years of editorial experience, she writes for some of the world’s top publications such as JW Marriott Magazine, Conde Nast Traveler, Wine & Dine, The CEO Magazine, Korean Air, and Turkish Airlines and sits on the tasting panel of various food awards. Harnoor is also the Global Editor of Asia's premier luxury villa company, Elite Havens, and is currently working on a book based on her food trails across Southeast Asia, having already published an Expat Guide for India.

Recently graduated from the highly specialised 'Advanced Studies in Gastronomy' course at Le Cordon Bleu Paris, Harnoor brings with her a deeper understanding of cuisines, authentic flavours, and their evolution. The world of food and travel are the very axis of her life and her in-depth knowledge. writing expertise, and quick wit and humour make her one of the region's top food and travel writers.

If you would like Harnoor or any of the Expat Choice reporting team to visit your establishment as a guest to report on your unique experience and have this report published on our network, you can contact Expat Choice HQ by email with details about your offering at contact@expatchoice.asia

a. 18 Veerasamy Rd, Level 1, Singapore 207326

e. hello@kunthaville.sg

w. kunthaville.sg

fb. www.facebook.com/kunthaville.sg

ig. www.instagram.com/kunthaville.sg

t. +65 9772 5069

 

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