Summary: Black Tap Singapore’s launch of the world-first CrazySundae marks a significant moment in the city’s F&B scene. Combined with its new alfresco dining space at Marina Bay Sands, the venue offers both a fresh dessert concept and an enhanced dining environment. For expats, locals, and tourists alike, it’s a compelling addition to Singapore’s ever-evolving culinary landscape, one that blends innovation, location, and experience in equal measure.
A New Dessert Experience Debuts First in Singapore
Singapore continues to lead as a global dining destination with the launch of the world’s first CrazySundae at Black Tap Craft Burgers & Beer. Known for its iconic over-the-top CrazyShakes, the New York-born brand is now introducing an entirely new dessert concept, making Singapore the first stop on its global CrazySundae World Tour.
This latest innovation builds on the nostalgia of classic ice cream sundaes, reimagined through Black Tap’s signature bold, indulgent style. For residents and expats in Singapore, it’s yet another reason why the city remains at the forefront of global food trends.
“Singapore has been one of our most dynamic locations, and Marina Bay Sands is the perfect stage for the world’s first CrazySundae ®. We’re thrilled that guests here will be the very first to experience this next evolution of the CrazyShake ® legacy. This world -first debut showcases our commitment to bringing fresh, original experiences to our guests,” said Julie Mulligan, Co -Founder and CEO of Black Tap.
What Is the CrazySundae?
The CrazySundae is the next evolution of Black Tap’s famous desserts. While the CrazyShake became a global social media sensation, the CrazySundae offers a more layered, dessert-focused experience, combining premium ice cream with inventive toppings and playful presentations.
At launch, three signature flavours are available:
-
Hella Hot Fudge – rich, chocolate-forward indulgence
-
Cherry Bomb – a vibrant mix of sweet and tart notes
-
Bangkok Banana Crunch – a tropical-inspired creation with texture and depth
Each dessert is designed to deliver both visual impact and flavour complexity, appealing to Singapore’s Instagram-savvy dining crowd while still satisfying serious dessert lovers.
New Alfresco Dining Space with Skyline Views
Alongside the dessert launch, Black Tap Craft Burgers & Beer has unveiled a newly expanded alfresco seating area at Marina Bay Sands.
The outdoor space accommodates up to 38 guests and offers sweeping views of Singapore’s skyline, making it an attractive option for casual daytime dining as well as relaxed evening meals in an open-air setting. Black Tap's location in CBD also makes it a popular spot for after-work drinks.
Designed to suit Singapore’s lifestyle, the alfresco area blends laid-back comfort with the vibrancy of Marina Bay, positioning it as a go-to spot for both locals and expatriates.
Why Singapore Was Chosen for the Global Launch
According to Chris Barish, founder and owner of Black Tap, Singapore plays a key role in the brand’s international growth. The city’s dynamic dining scene, diverse population, and appetite for new concepts made it the ideal location to debut the CrazySundae globally. Marina Bay Sands, as one of Asia’s most recognisable lifestyle destinations, further reinforces the launch’s significance.
This move highlights Singapore’s continued influence in shaping global F&B trends, particularly in experiential dining.
Visiting Information
-
Location: Black Tap Craft Burgers & Beer
-
Nearest MRT: Bayfront
-
Best time to visit: Evenings for skyline views and alfresco ambience
-
Reservations: Recommended during weekends and peak hours
FAQs
What is the CrazySundae at Black Tap Singapore?
It is a new dessert concept that reimagines classic ice cream sundaes with elaborate toppings and creative presentation, launched globally for the first time in Singapore.
Where is Black Tap Singapore located?
It is located at Marina Bay Sands, one of Singapore’s top lifestyle and dining destinations.
What flavours are available?
The launch includes Hella Hot Fudge, Cherry Bomb, and Bangkok Banana Crunch.
Is the alfresco area new?
Yes, the restaurant has introduced a new outdoor seating space with skyline views, accommodating up to 38 guests.
Why is this launch significant?
Singapore is the first city globally to debut the CrazySundae, reinforcing its position as a key market for international F&B innovation.
