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MOGĀ invites diners to embrace the festive spirit this December with its innovative holiday specials, blending the contemporary charm of Izakaya dining with a celebratory flair. Perfect for year-end gatherings, MOGĀ’s festive offerings promise an unforgettable culinary experience.
Central to the festivities are three Christmas-themed Japanese cocktails, each priced at S$21++. Jerry’s Xmas delivers a refreshing burst of flavours with Sailor Jerry Spiced Rum, green apple cordial, honey, clarified milk, and carbonated water.
For those craving seasonal warmth, the MOGĀ Mulled Wine combines spiced red wine and yuzu sake for a cozy, festive sip. Meanwhile, Nog Nog, Who’s There provides a sweet finale with its indulgent blend of whiskey, egg yolk, azuki bean paste, Ube Cream Liqueur, and matcha milk in a creamy ice-blended concoction.
Complementing these beverages is the MOGĀ Christmas Sharing Menu, designed to elevate group celebrations with a Japanese twist. The menu features Shio Koji Fried Chicken served with Gorgonzola and Tonkatsu Curry sauces, alongside the decadent Foie Gras & Gammon Roll.
Guests can end their meal on a high note with delightful desserts such as Hokkaido Milk Buns, Smashed Sweet Potato, and the exquisite Strawberry Shortcake. Available throughout December, this sharing menu is priced at S$188++ for groups of four, making it an ideal choice for festive reunions and celebrations.
Reservations can be made via SevenRooms to secure a spot and ensure a seamless dining experience. Whether you’re toasting to the end of the year or simply seeking a unique festive outing, MOGĀ’s offerings provide the perfect setting for creating cherished memories.