Smoke & Mirrors' latest cocktail, 'Angelic Bliss', created by Bar Supervisor Wong Wee Siong for the ANGEL'S ENVY 'Take on a Manhattan Challenge', combines tradition and innovation. This one-of-a-kind cocktail adds an Asian flavour to the classic Manhattan, inspired by the beloved Chinese dessert Tangyuan.
Aptly titled to inspire a sense of celestial bliss, 'Angelic Bliss' combines handcrafted red bean rice vermouth and ginger bitters with the famed premium bourbon whisky, symbolising the warmth of family gatherings and culinary tradition.
Discover this magnificent blend of flavours and artistry, priced at S$32++ and only available at Smoke & Mirrors till March 31st. At Smoke & Mirrors, every sip embodies the appeal of history and innovation.
a. 1 St. Andrew's Road, #06-01 National Gallery Singapore, Singapore 178957
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