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An ideal way to keep your gut on track, kombucha is an ancient Chinese fermented tea known for its digestive benefits. Lightly effervescent, kombucha is a sweetened black or green tea drink commonly consumed for its purported health benefits.
Sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast. Readers who love their refreshing glass or two of kombucha on a daily basis, also understand the importance of knowing where to source the best kombucha products and produce in Singapore. Although this list is not exhaustive, it is a list forming the basis of an educational journey being taken up by thousands of consumers across the globe!
Miss Kefir
Sweet, sour, and oh so refreshing, Raw Kombucha at Miss Kefir is a bottled delight. The delicious taste of the kombucha comes from various blends of tea and organic cane sugar. The two-week fermentation process gives the tea a kick and a lovely aftertaste. The cafe also makes a range of kefir-based beverages, and one of their smoothies in the morning can give you multiple health benefits. Image Credit: Miss Kefir Facebook Page
a. 308 Telok Kurau Road, #01-06 Vibes@East Coast Singapore, Singapore 423858
w. www.misskefir.com/
Komboochy
Making the traditional kombucha and then elevating them to a whole new level with lip-smacking flavours is no ordinary feat. Komboochy does this task with finesse, making their flavoured kombucha range one of our favourites. There’s Passionfruit Mint in an earl grey tea base, Lychee Rose, Honey Rose and Pomegranate Roselle in a green tea base, and Sour Plum and Tangerine Chrysanthemum in an oolong tea base. Each one of them is refreshing and worth a try! Image Credit: Komboochy Facebook Page
w. alexissoh97.wixsite.com/komboochy
Fizzicle
The world knows about the benefits of kombucha by now, but Fizzicle wants to give you more than just a well-behaved gut. Their kombucha variants come fortified with ingredients like ginger, pink guava, passionfruit, and hibiscus. They all are nutritionally valuable, and you get this in a neatly packaged bottle with flavours you won’t be able to resist. We know we couldn’t. Image Credit: Fizzicle Facebook Page
a. 25 Harper Road #13-03, Harper Point Singapore, Singapore 369683
Le Vyr
Those new to kombucha can start familiarising themselves with the drink by sipping on familiar Singaporean flavours as Le Vyr makes good use of these in their fermented tea. Their Singapore Sling, for instance, incorporates flavours like pineapple, lime, spices, and herbs along with fermented raw cane sugar and organic black tea leaves. Along with more such variants like Kopi-O, Liang Teh, and Teh Limau, the drinks have plenty of vitamins, amino acids, probiotics, and of course, kickass flavours. Image Credit: Le Vyr Facebook Page
w. levyrsg.com/
Antidote Juice
Global recognition has led kombucha to become a star drink, and what makes it a star here on the island are brands like Antidote Juice. Here, the fermented tea is made using the freshest fruits and vegetables like oranges, carrots, green apples, and many others. The result is bottles of deliciously flavoured kombucha packed with the nutrition necessary to boost immunity. Their variants include Tropical Earth, Revitalizing Red, Evergreen, Sweet Beets, Tropical Garden, and Citrus Bliss. Image Credit: Antidote Facebook Page
a. 1 Woodlands Height, #03-01 Singapore, Singapore 737859
s. www.facebook.com/antidotejuice/
t. +65 9181 7415
Craft & Culture
Craft & Culture ensures you’re getting the traditional kombucha by slow fermenting the brew for 1-3 months. They also make sure to do the second fermentation, and so the tea is in its potent form, exactly how a good kombucha should be. So, get your hands on the authentic kombucha and pick from variants like Chinese Tea, Concord Grape Black Tea, Ginger-Chia Black Tea, Original Black Tea, and Jasmine Green Tea. Image Credit: Craft & Culture Facebook Page
a. 183 Jalan Pelikat, #B1-113 Singapore, Singapore 537643
w. www.craftculturesg.com/
Mel’s Kombucha Bar
Amongst the variety of kombucha available in the market, Mel’s Kombucha Bar stands out. Their speciality is a combination of organic green and black tea leaves and no extra sugar beyond the fermentation process. The flavours stand out and are absolutely amazing, the kind you would want to serve your guests while hosting a party. Our favourites include - Pineapple Chilli, Strawberry Mint, and Ginger Lemon.
