PS.Cafe by the Sea at East Coast Park

Published - 03 December 2019, Tuesday
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Davidson

  • 590 comments
  • ELITE
RATED 8 / 8

Places like PS.Cafe are meant to be for a slow day of lingering, reading, or catching up with friends over a kickass brunch, rounds of tea, coffee, and delicious pie. The outlet at East Coast Park is so serene and comes with a picturesque view of the sea. You can sit back, relax and tuck into delicious nosh like Tiger Beer-Battered Fish & Chips, PS. Big Breakfast, Suzy’s Spaghetti Crab ‘Mee Goreng’, and the grand finale, a slice of Double Chocolate Blackout Cake with dark chocolate sauce. Yum!

Christina George

  • 450 comments
  • CONNOISSEUR
RATED 8 / 8
Get back to your brunch routine, with the reopening of PS. Cafe by the Sea.

The ideal spot for a lazy lunch with a waterfront view, over a glass of Rosé, or even an early dinner, you’ll be floored by their take on burgers, pizzas, salads, and of course their legendary truffle fries!

The first outlet to open in the East, PS.Cafe by the Sea has some exciting new seafood dishes like the calamari stew and crab tart as homage to its location.

John Gordon

  • 778 comments
  • ELITE
RATED 8 / 8
Pioneers of Singapore’s cafe culture, PS.Cafe opens its eighth outlet, PS.Cafe by the Sea at East Coast Park, making this their first foray out East, away from the hustle and bustle of the city-centre. Inspired by its waterfront location while staying true to the homegrown brand, the menu showcases and celebrates seafood with exclusive dishes, while introducing a special Junior section for the first time.

Starting from humble beginnings in 1999, PS.Cafe began as a cosy cafe hidden within Projectshop clothing store. The charming and understated spot quickly gained a following for its hearty takes on savoury cafe classics, famous truffle shoestring fries and indulgent cakes, puddings and tarts. Since then - over the course of 20 years, PS.Cafe has steadily expanded in Singapore and recently opened up in Shanghai and Seoul this year.
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