New Ubin Seafood has re-opened to once again reacquaint the Singaporean palette with fresh and tantalizing seafood and meats!
With an already staunch group of regulars, the restaurant promises to continuously update its menu to ensure that it has something for every one of our patrons, old or new.
The signature dishes include US Angus Rib-Eye Beef Steak and German-style Pork Knuckle.
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Where do I begin. I must firstly say discovering Wok’n’Stroll- culinary adventures In Asia founded by Karni Tomer, a leading foodie authority an highly respected member of the Israeli community in Singapore has been a game changer for Expat Choice. Her passionate food tour explorers look forward to taking you through the gastronomic maze of the Lion City for a mouth-watering culinary experience. Day or night, put on your walking shoes and take a delicious stroll from one dish to another on this Singapore food tours. Today, we discovered New Ubin Seafood, and what a wonderful "local experience"- I will find this experience hard to forget. The location is unique in that it is within an Industrial Estate on the outskirts of Singapore. Tampines is a heartland destination, yet only a short 20 minute drive from downtown Singapore. This is the beauty of living in this Island national. Nothing is ever too far away.
On arrival I was introduced to the very charismatic Saravanan Manorkorum, Chief Executive officer and Founder of Da Vinci Group. His group brought us fabulous fine Chinese and fusion cuisine in a Hawker setting with New Ubin Seafood originally located on the island of Palau Ubin. The Menu is extensive, mouth-wateringly delicious and a step above what you would expect from a Hawker style dining experience. Bring along your favourite red or white wine and elevate the meal as you dine on literally dozens of flavours from the east. There is something for everyone on this menu - Including gluten-free selections, seafood, meats and vegetarian. A Must to visit, this out of the way destination delivers beyond expectation.
On arrival I was introduced to the very charismatic Saravanan Manorkorum, Chief Executive officer and Founder of Da Vinci Group. His group brought us fabulous fine Chinese and fusion cuisine in a Hawker setting with New Ubin Seafood originally located on the island of Palau Ubin. The Menu is extensive, mouth-wateringly delicious and a step above what you would expect from a Hawker style dining experience. Bring along your favourite red or white wine and elevate the meal as you dine on literally dozens of flavours from the east. There is something for everyone on this menu - Including gluten-free selections, seafood, meats and vegetarian. A Must to visit, this out of the way destination delivers beyond expectation.
Across the Lion City, New Ubin Seafood is known for their Angus beef, and the freshest seafood prepared with traditional Singaporean flavors. Take advantage of their island wide delivery, and try some classic dishes like the Hei Chor, Chilli Crab, Boss Bee Hoon, and, of course, the Black Angus Ribeye.
