Original, innovative and dynamic, COMO Dempsey is a lifestyle destination that nurtures and cultivates creativity in fashion, food, directional design and new concepts.
Offering an all-round new experience, COMO Dempsey integrates world-renowned retail concept store Dover Street Market, The Dempsey Cookhouse & Bar, a relaxed but refined restaurant-and-bar by acclaimed Michelin-starred chef Jean-Georges Vongerichten, Japanese restaurant Ippoh Tempura Bar by Ginza Ippoh, the first Southeast Asian offshoot of Osaka’s oldest premium tempura restaurant, Ippoh, and COMO Cuisine, a new restaurant concept that offers signature cuisines from COMO Hotels and Resorts properties around the world.
Candlenut, the world’s first Michelin-star Peranakan restaurant by chef Malcolm Lee is another establishment as well as COMO Marketplace, an up-market food emporium retailing the finest artisanal products to inspire the Asian palate.