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COMING SOON: Expat Writer, Douglas Peris Reviews PARKROYAL COLLECTION Marina Bay's "Tantalising Thai" Authentic Thai Buffet crafted by Peppermint Chef de Cuisine Leon Yee
Get ready for a culinary extravaganza as Peppermint brings back the highly anticipated Thai buffet experience with "Tantalising Thai", crafted by Peppermint’s Chef de Cuisine Leon Yee and his culinary team. From 2 June until 30 June 2023, indulge in the vibrant flavours of Thailand at the all you can eat feast.
Indulge in mouth-watering Wok-fried Yellow Curry Crab Meat, succulent Rock Lobster, cooked in Pineapple Tamarind Gravy, and the irresistible Black Mussel, simmered in Yellow Pineapple Gravy. Savour the explosion of taste with the Red Curry Sugar Cane Prawn and the aromatic Thai Garlic Prawn with Basil. Delight your senses with their Steamed Squid, drizzled in a zesty Kaffir Lime Garlic Chili Dressing and the delectable Stir-fried Squid with Salted Egg.
But that's not all! Brace yourself for the captivating flavours of their Gaeng (Thai Curry) Station. Be enthralled by the rich and complex Gaeng Massaman Neua (Black Angus Beef Oxtail), the vibrant and aromatic Kaeng Khiao Wan (Green Curry Chicken), and the divine Kaeng Phed Ped Yang (Red Curry Roast Duck).
Take a detour to the Noodle Station, and indulge in their Thai Beef Kway Chap and the Braised Duck Rice Noodle. The Jumbo Tom Yum Seafood Tower is another must-try. This Instagram-worthy dish features a tower of perfectly cooked shrimp, squid, mussels, and more, in a spicy, tangy tom yum broth. Not forgetting the perennial favourite, Khao Mun Gai (Poached Chicken, served with Fragrant Jasmine Rice, cooked with Pandan and Ginger from their very own Urban Farm).
Save room for a sweet finale as they present the Thai must-try desserts. Delight in the refreshing Red Ruby in Pandan Syrup, the velvety Steamed Tapioca with Coconut Sauce, the delectable Thai Tako Pudding with Coconut Topping, and more!
In celebration of Father's Day, dine with your father on 17 or 18 June 2023 in a group of four or more, and receive a complimentary Father's Day mug. The Father’s Day Special is priced at $108++ per adult and $54++ per child (6 to 12 years old) for both lunch and dinner.
Tantalising Thai:
Weekday Lunch (Mondays to Fridays, 12:00pm to 2:30pm) SGD68++ per adult and SGD34++ per child (6 to 12 years old)
Weekday Dinner (Mondays to Fridays, 6:30pm to 10:00pm) SGD98++ per adult and SGD49++ per child (6 to 12 years old)
Weekend Lunch (Saturdays, Sundays and Public Holidays, 12:00pm to 3:00pm) SGD78++ per adult and SGD39++ per child (6 to 12 years old)
Weekend Dinner (Saturdays, Sundays and Public Holidays, 6:30pm to 10:00pm) SGD108++ per adult and SGD54++ per child (6 to 12 years old)
INFORMATION
a. 6 Raffles Blvd, Level 4 PARKROYAL COLLECTION Marina Bay, Singapore 039594
e. dining.prsmb@parkroyalcollection.com
w. www.panpacific.com/en/hotels-and-resorts/pr-collection-marina-bay/dining/peppermint.html
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COMING SOON: Expat Writer, Douglas Peris Reviews PARKROYAL COLLECTION Marina Bay's "Tantalising Thai" Authentic Thai Buffet crafted by Peppermint Chef de Cuisine Leon Yee
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